Like you hear it! I made arepas in Bunio yesterday based on posho, which is just corn flour (pronounced fla by the locals) and water. I got a little piece of chicken wire mesh and place it in top of the charcoal oven and voila... AREPAS. Only our cook tried them but I had no problem eating the four of them (I even have pictures that I can show later).
This week was really rewarding because we spent a lot of time cleaning the water sources and the effects of the work are really tangible. On monday we cleared the brush from the natural spring and made the trenches bigger for a faster flow to the swamps and on thursday built a fence around our close by bore hole. We also spent wednesday teaching the children in the muslim school about hygiene and sanitation as well as STDs and HIV/Aids (they had no problem about us mentioning condoms which was really good!). I have to leave right now due to logistics planning for my trip to Kampala tomorrow!
0 comments:
Post a Comment